Strawberry Cheesecake Cups

Ingredients

• 1 package (8 oz) cream cheese, softened
• 1 package (1 oz) sugar free cheesecake or vanilla jello
• 1 cup unsweetened almond milk, regular or vanilla
• 2 cups diced strawberries

Instructions

1. In a bowl, mix cream cheese, jello, and almond milk with a hand blender until well combined.
2. Layer cream cheese/pudding mixture with strawberries in 6 small dessert cups.
3. Refrigerate for 1 hour and enjoy.

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